Twenty One Fifty


Holiday Inn Parramatta’s Twenty One Fifty restaurant is located on Ground Floor of the hotel. Serving breakfast, lunch and dinner, the restaurant prides itself on providing the finest service and contemporary dishes at affordable prices to create a memorable experience.

A unique a-la-carte dining menu is offered for lunch and dinner featuring modern Australian cuisine skillfully prepared by our head chef, Simon Wong and his team


Available at Holiday Inn®, Holiday Inn Select®, Holiday Inn Resort® and Holiday Inn SunSpree® Resort hotels around the world, Kids Stay and Eat Free available at participating hotels only.  For more information, contact the individual hotel.

Kids Stay Free – Up to two (2) children stay free when sharing a room with up to two (2) adults at any of the Participating Hotels, subject to maximum room occupancy restrictions and subject to availability. Baby crib/cot is complimentary while rollaway beds may be chargeable. Rules for maximum room occupancy will supersede this offer.

For more information please contact the hotel directly or  click here


Twenty One Fifty restaurant serves a buffet breakfast daily, offering an extensive selection sourced from the freshest ingredients. Breakfast range consists of traditional Australian hot breakfast options as well as a variety of fresh fruit, yoghurts, pastries and salads. Enjoy breakfast in a comfortable atmosphere which suits individuals, groups and families of all ages.

Full Buffet Breakfast: $29.00 per person.

Continental Breakfast: $23.50 per person.

Kids under 12 eat for free when dining with an adult.


For enquiries and bookings, please contact us on 02 9891-1277.




Monday to Friday 6.00am - 10.00am

Saturday and Sunday 6.30am - 10.30am


Daily 12.00pm - 3.00pm


Monday - Saturday 6.00pm - 10.00pm

Sunday 6.00pm - 9.00pm

© Holiday Inn Parramatta 2018